Fruity Guacamole Recipe

Ingredients: 

• 2 Hass Avocados
• ½ cup seasonal fruit, diced
• ¼ cup finely chopped Spanish onion
• 1 plum tomato 
• 1 small jalapeno pepper ( with seeds) minced 
• 3 tablespoons chopped fresh cilantro
• Juice of 1 lime (2 tablespoons) 
• 1 small clove garlic, minced 
• ⅛ teaspoon ground cumin 
• ½ teaspoon sea salt, or to taste 

Directions: 

1. In a medium bowl, add avocado, seasonal fruit, onion, tomato, jalapeno pepper, cilantro, lime juice, and cumin. Stir until just combined. Add salt to taste. 
2. Serve with blue corn tortilla chips. 

Nutrition Information*
Serving size: 3 tablespoons
Serves 9
Calories: 90; Total fat: 7g; Saturated fat: 1g; Trans fat: 0g; Cholesterol: 0mg; Sodium: 150mg; Total carbohydrate: 8g; Dietary fiber: 4g; Sugars: 3g; Protein: 1g; Vitamin A: 2%; Vitamin C: 10%; Calcium: 2%; Iron: 2%

*Nutrition information applies to guacamole with fig

Source: https://www.eatright.org/food/planning-and-prep/recipes/fruity-guacamole-recipe