Halloween is a season full of frightful festivities, but for many parents, Halloween can be a nightmare due to allergies. Many candies given out during Halloween contain common allergens such as wheat, milk, and soy. Some candies may not contain allergens; however, some candies could have been processed or made on the same equipment as certain allergens such as tree nuts. Only small amounts of allergens are needed to cause an anaphylactic reaction, so it is critical to navigate Halloween safely!
The first thing you can do to protect yourself or others from allergens is to read all the labels. The Food Allergen Labeling and Consumer Protection Act requires that all FDA-regulated foods must list sources of major allergens in the ingredients. For example, these allergens would be listed as “lecithin (soy)” or “whey (milk).” Some packaging will state their product “May contain” an allergen. This does not mean that there is an allergen, but it would be safe to avoid these candies too!
Another tip would be to communicate with those around you. Neighbors and friends may want to buy candy for an event you are hosting, so sharing helpful tips when purchasing allergen-free candy will ensure a safe and fun time!
Look for the teal pumpkins! The Teal Pumpkin Project is a campaign started by Food Allergy Research and Education to bring awareness of food allergies during the Halloween season. Those who participate in this campaign pledge to put a teal pumpkin outside their home. This teal pumpkin shows that they have safe treats available for everyone!
A great step in ensuring safety is to implement the “Always Ask First” rule. Carry the candy for young children and have them ask before they eat any candy. This rule also allows parents to educate their children on food labels and how to protect themselves from food allergens. If you are unsure of the safety of the candies remember this simple rule, “if in doubt, throw it out, trade it, or give it away.”
To ensure food safety it is best to be proactive. If your child’s school is celebrating Halloween, ensure that you talk to the teachers in advance. Offer to volunteer and help organize the event and be sure to bring allergy-free treats. Being involved in the festive event will also allow you to double-check your child’s treats and have an emergency action plan if something were to go wrong.
Another simple way to keep young ones safe during the Halloween season is to trade or donate anything with food allergens. You can create a plan with your child to trade unsafe candy for either another safe treat or even for a toy. Another option would be to donate all unsafe treats and candies to a local food pantry or a charitable organization.
Finally, starting a new tradition is an easy way to always ensure a safe Halloween season for your children. You can start a costume party tradition! This will allow you to be in charge of treats, candies, or even foods being brought. Another tradition you can implement is offering trick-or-treaters non-food items. For example, you can substitute candy with stickers, toys, and other miscellaneous items.